Homebased Microprocessors may sell higher risk products such as canned tomatoes, pickled fruits and vegetables, salsas, barbecue sauce, pepper or herb jellies, herbal vinegars, low- or no-sugar jams and jellies, … Continue reading "Homebased Microprocessing: Hardin Co"
A discussion of types of perennial foods/flowers suited for growth in Berea and how to select a good planting site... This event is aimed for NPP participants who would like … Continue reading "Perennial Foods Program"
Are you or your farmers interested in growing your businesses? Are you or your farmers interested in selling your farm products to local schools for use in their lunch and … Continue reading "Farm-to-School 101"
Kentucky State University's Socially Disadvantaged Groups program is offering one-on-one technical assistance (11 am - 4 pm) and a workshop (4:45 pm - 8:30 pm). See the complete schedule here … Continue reading "KSU Small Farms: Anderson Co"
Kentucky State University’s Socially Disadvantaged Groups program is offering one-on-one technical assistance (11 am – 4 pm) and a workshop (4:45 pm – 8:30 pm). See the complete schedule here . Contact Cindy … Continue reading "KSU Small Farms: Scott Co"
Join KNGA for the spring meeting at the Hardin County Extension Office in Elizabethtown
Appalachian Sustainable Development is hosting this training that does satisfy the requirements of the FSMA Produce Safety Rule requirement outlined in §112.22(c) that requires ‘At least one supervisor or responsible … Continue reading "Produce Safety Alliance Grower Training for FSMA Compliance"
Kentucky State University’s Socially Disadvantaged Groups program is offering one-on-one technical assistance (11 am – 4 pm) and a workshop (4:45 pm – 8:30 pm). See the complete schedule here . Contact Cindy … Continue reading "KSU Small Farms: Breckinridge Co"
Kentucky State University’s Socially Disadvantaged Groups program is offering one-on-one technical assistance (11 am – 4 pm) and a workshop (4:45 pm – 8:30 pm). See the complete schedule here . Contact Cindy … Continue reading "KSU Small Farms: Larue Co"
Join UK's College of Ag's Food Connection for the May First Friday Breakfast! Dr. Ellen Crocker, Seth Long, Jack Stickney, and Russ Turpin will teach about hidden gems and long-time … Continue reading "FFB-The Foods from Our Forests, Hills, + Hollers"
