MarketReady Advanced: Quality Assurance

The MarketReady Producer Training Program and it’s Advanced Topics are free (when lead virtually) for farmers and producers, processors, county extension agents, etc. interested in selling their products (fresh produce, value-added items, etc.) to restaurants, grocers/wholesalers/retailers, and schools. Producers and farmers should feel confident about what is being asked of them from potential buyers (restaurants, grocers, schools, etc.) after this training. This program provides extension agents with the knowledge and tools to assist farmers and producers in their county who are interested in selling to restaurants, grocers, schools, etc. 

This Advanced Topic webinar is an in-depth conversation about quality assurance. Here, we will focus on frequently asked questions about quality assurance, hear from a special guest speaker from the industry, and have time for discussion or open conversation at the end. This webinar is for people who have attended a MarketReady Core Producer Training. Each training will be limited to 30 participants — so be sure to register soon! You may register up to 24 hours prior to the training date.