2021 Kentucky Local Food Systems Virtual Summit

Registration is now open for the third annual Kentucky Local Food Systems Virtual Summit which will take place on Wednesday, March 3, 2021 from 9:00 am to 1:15 pm.

The Food Connection at the University of Kentucky, in partnership with the Lexington-Fayette Urban County Government’s Bluegrass Farm to Table initiative, Kentucky Horticulture Council, Kentucky Center for Agriculture and Rural Development, the Kentucky Department of Agriculture, and Kentucky Proud, invite you to join us for the 2021 Kentucky Local Food Systems Virtual Summit, a half day of panel discussions with local food systems leaders from across the state and across our local food systems. The past year has brought unprecedented change to all corners of our food and farming communities. The upheaval caused by the pandemic exacerbated underlying vulnerabilities while also calling forth incredible innovation and new and inspiring collaborations. We will explore what’s happened and where we’re headed at this year’s summit.

For more information the 2021 Kentucky Local Food Systems Virtual Summit, please click here. To register, click here.

This is an online Zoom event. Following confirmation of your registration, we will send login credentials in a separate email nearer the event date. We look forward to further developing our connection and continuing our conversations at the upcoming Local Food Systems Virtual Summit. We hope you can join us!