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X-WR-CALDESC:Events for Kentucky Horticulture Council
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DTSTART;TZID=UTC:20220723T170000
DTEND;TZID=UTC:20220723T200000
DTSTAMP:20260423T201751
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LAST-MODIFIED:20220719T205901Z
UID:14664-1658595600-1658606400@kyhortcouncil.org
SUMMARY:Black Soil Food Chain SmokeHouse Dinner
DESCRIPTION:Join Black Soil KY\, Daughters’ Southern and Rock House Brewing for a fundraiser benefitting FoodChain. Over the past 3 years\, FoodChain has led in food relief efforts and we’re excited to support their ongoing work with a portion of the ticket proceeds. Learn more about FoodChain at https://foodchainlex.org/ \nGuests will enjoy\n-coursed Farm to Table dinner expertly prepared by Chef Chris Cain\, Daughters’ Southern\n-4 beer pairings expertly curated by Rock House Brewing
URL:https://kyhortcouncil.org/event/black-soil-food-chain-smokehouse-dinner/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220723T100000
DTEND;TZID=UTC:20220723T113000
DTSTAMP:20260423T201751
CREATED:20220720T014051Z
LAST-MODIFIED:20220720T014051Z
UID:14672-1658570400-1658575800@kyhortcouncil.org
SUMMARY:Climate-resilient Gardening at Bernheim
DESCRIPTION:Don’t miss this great educational opportunity! \nSaturday\, July 23\, 10-11:30 a.m.\nClimate-resilient Gardening Takeaways\nWalking tour by Bernheim Director of Horticulture and Sustainable Landscapes Renee Frith \nADVANCE REGISTRATION REQUIRED at bernheim.org/events \nThis on-site tour highlights some of our climate-resilient gardening practices at Bernheim\, all meant to be replicable in your own back yard. Renee will show you how you can make your yard a more natural and healthy place! Limit: 20 people. Meet in front of the Visitor Center.
URL:https://kyhortcouncil.org/event/climate-resilient-gardening-at-bernheim/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220720T080000
DTEND;TZID=UTC:20220720T170000
DTSTAMP:20260423T201751
CREATED:20220720T014545Z
LAST-MODIFIED:20220720T014545Z
UID:14674-1658304000-1658336400@kyhortcouncil.org
SUMMARY:Nature’s Best Hope with Doug Tallamy
DESCRIPTION:Prof. Doug Tallamy ”Nature’s Best Hope” talk at the University of Louisville and for Saturday’s climate-resilient gardening tour at Bernheim! \nProf. Tallamy’s talk is at 6 p.m. Friday July 22 at the University of Louisvile’s Bingham Humanities Building\, Room 100. Doors open at 5:30 p.m. with a spread of healthy\, sustainable appetizers courtesy of Amazing Graze catering. Prof. Tallamy will present via Zoom to this in-person gathering\, but a zoom option for participants is also available for those unable to attend in person. \nEvent requires advance online registration!  \nTickets at bernheim.org/events
URL:https://kyhortcouncil.org/event/natures-best-hope-with-doug-tallamy/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220715T130000
DTEND;TZID=UTC:20220715T220000
DTSTAMP:20260423T201751
CREATED:20220701T132926Z
LAST-MODIFIED:20220701T132926Z
UID:14628-1657890000-1657922400@kyhortcouncil.org
SUMMARY:Miller's Farm Tour & Farm-to-Table Dinner
DESCRIPTION:Join Black Soil KY and Miller’s Farm on Friday\, July 15 in Lincoln County for an unforgettable Farm Tour & Farm-to-Table Dinner experience with Miller’s Farm presented by Central Kentucky Ag Credit! \nTime: 3:00pm-10:00pm\nDepart from Lexington at 1:00pm EST \nCost: $40 per person plus taxes and fees; $20 per youth under 12 \nTransportation: Group Transportation from Lexington is included \nActivities Include:\nFarmer-Led Tour\n3-Course Farm to Table Dinner\nNetworking\nRoadside Stand \nThis event is presented by Miller’s Farm and hosted by Black Soil KY. \nQuestions? Please contact events@blacksoilky.com
URL:https://kyhortcouncil.org/event/millers-farm-tour-farm-to-table-dinner/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220701
DTEND;VALUE=DATE:20220801
DTSTAMP:20260423T201751
CREATED:20220719T182623Z
LAST-MODIFIED:20220719T182623Z
UID:14660-1656633600-1659311999@kyhortcouncil.org
SUMMARY:Kentucky Grown Cut Flower Month
DESCRIPTION:July is American-Grown Flower Month\, and locally we celebrate Kentucky Grown Cut Flower Month to highlight the abundance of locally-grown cut flowers and farmers who grow them on on Facebook\, Instagram and Twitter. \nThis year\, promotion on Facebook with be done on a new\, consolidated Facebook Group for all things KY Cut Flower!
URL:https://kyhortcouncil.org/event/kentucky-grown-cut-flower-month/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220623T113000
DTEND;TZID=UTC:20220623T130000
DTSTAMP:20260423T201751
CREATED:20220502T193148Z
LAST-MODIFIED:20220502T193148Z
UID:14531-1655983800-1655989200@kyhortcouncil.org
SUMMARY:MarketReady Advanced: Marketing
DESCRIPTION:The MarketReady Producer Training Program and it’s Advanced Topics are free (when lead virtually) for farmers and producers\, processors\, county extension agents\, etc. interested in selling their products (fresh produce\, value-added items\, etc.) to restaurants\, grocers/wholesalers/retailers\, and schools. Producers and farmers should feel confident about what is being asked of them from potential buyers (restaurants\, grocers\, schools\, etc.) after this training. This program provides extension agents with the knowledge and tools to assist farmers and producers in their county who are interested in selling to restaurants\, grocers\, schools\, etc.  \nThis Advanced Topic webinar is an in-depth conversation about marketing. Here\, we will focus on frequently asked questions about marketing\, hear from a special guest speaker from the industry\, and have time for discussion or open conversation at the end. This webinar is for people who have attended a MarketReady Core Producer Training. Each training will be limited to 30 participants — so be sure to register soon! You may register up to 24 hours prior to the training date. 
URL:https://kyhortcouncil.org/event/marketready-advanced-marketing/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220622T080000
DTEND;TZID=UTC:20220623T170000
DTSTAMP:20260423T201751
CREATED:20220310T195017Z
LAST-MODIFIED:20220502T191132Z
UID:14485-1655884800-1656003600@kyhortcouncil.org
SUMMARY:KY Green Industry Summer Summit
DESCRIPTION:Registration Opens April 1 \nJune 22 – Bus tour\, evening reception at Yew Dell Botanical Gardens\, and networking \nJune 23 – Educational sessions
URL:https://kyhortcouncil.org/event/ky-green-industry-summer-summit/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220616T113000
DTEND;TZID=UTC:20220616T130000
DTSTAMP:20260423T201751
CREATED:20220502T193020Z
LAST-MODIFIED:20220502T193020Z
UID:14529-1655379000-1655384400@kyhortcouncil.org
SUMMARY:MarketReady Advanced: Logistics & Distribution
DESCRIPTION:The MarketReady Producer Training Program and it’s Advanced Topics are free (when lead virtually) for farmers and producers\, processors\, county extension agents\, etc. interested in selling their products (fresh produce\, value-added items\, etc.) to restaurants\, grocers/wholesalers/retailers\, and schools. Producers and farmers should feel confident about what is being asked of them from potential buyers (restaurants\, grocers\, schools\, etc.) after this training. This program provides extension agents with the knowledge and tools to assist farmers and producers in their county who are interested in selling to restaurants\, grocers\, schools\, etc.  \nThis Advanced Topic webinar is an in-depth conversation about logistics and distribution. Here\, we will focus on frequently asked questions about logistics and distribution\, hear from a special guest speaker from the industry\, and have time for discussion or open conversation at the end. This webinar is for people who have attended a MarketReady Core Producer Training. Each training will be limited to 30 participants — so be sure to register soon! You may register up to 24 hours prior to the training date. 
URL:https://kyhortcouncil.org/event/marketready-advanced-logistics-distribution/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220614T123000
DTEND;TZID=UTC:20220614T130000
DTSTAMP:20260423T201751
CREATED:20220112T171800Z
LAST-MODIFIED:20220607T152800Z
UID:14335-1655209800-1655211600@kyhortcouncil.org
SUMMARY:Crop Insurance Webinar: Refresher and Webinar Recap
DESCRIPTION:In our next webinar in our Crop Insurance series\, we will be doing a refresher of some of the policies and programs we’ve learned about\, and we will review some of the great webinars we’ve had over the last year. Join us on June 14th at 12:30 pm ET|11:30 am CT. To register for the live webinars\, use the following link: https://us06web.zoom.us/meeting/register/tZcvf-iuqDgtG9PpErwxskqi8kZ3fVIRaULI
URL:https://kyhortcouncil.org/event/crop-insurance-webinar-qa-with-a-crop-insurance-agent/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220609T120000
DTEND;TZID=UTC:20220609T133000
DTSTAMP:20260423T201751
CREATED:20220502T192735Z
LAST-MODIFIED:20220502T192735Z
UID:14527-1654776000-1654781400@kyhortcouncil.org
SUMMARY:MarketReady Advanced: Quality Assurance
DESCRIPTION:The MarketReady Producer Training Program and it’s Advanced Topics are free (when lead virtually) for farmers and producers\, processors\, county extension agents\, etc. interested in selling their products (fresh produce\, value-added items\, etc.) to restaurants\, grocers/wholesalers/retailers\, and schools. Producers and farmers should feel confident about what is being asked of them from potential buyers (restaurants\, grocers\, schools\, etc.) after this training. This program provides extension agents with the knowledge and tools to assist farmers and producers in their county who are interested in selling to restaurants\, grocers\, schools\, etc.  \nThis Advanced Topic webinar is an in-depth conversation about quality assurance. Here\, we will focus on frequently asked questions about quality assurance\, hear from a special guest speaker from the industry\, and have time for discussion or open conversation at the end. This webinar is for people who have attended a MarketReady Core Producer Training. Each training will be limited to 30 participants — so be sure to register soon! You may register up to 24 hours prior to the training date. 
URL:https://kyhortcouncil.org/event/marketready-advanced-quality-assurance/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220602T113000
DTEND;TZID=UTC:20220602T130000
DTSTAMP:20260423T201751
CREATED:20220502T192553Z
LAST-MODIFIED:20220502T192553Z
UID:14525-1654169400-1654174800@kyhortcouncil.org
SUMMARY:MarketReady Advanced: Insurance & Communication
DESCRIPTION:The MarketReady Producer Training Program and it’s Advanced Topics are free (when lead virtually) for farmers and producers\, processors\, county extension agents\, etc. interested in selling their products (fresh produce\, value-added items\, etc.) to restaurants\, grocers/wholesalers/retailers\, and schools. Producers and farmers should feel confident about what is being asked of them from potential buyers (restaurants\, grocers\, schools\, etc.) after this training. This program provides extension agents with the knowledge and tools to assist farmers and producers in their county who are interested in selling to restaurants\, grocers\, schools\, etc.  \nThis Advanced Topic webinar is an in-depth conversation about insurance and communication. Here\, we will focus on frequently asked questions about insurance and communication\, hear from a special guest speaker from the industry\, and have time for discussion or open conversation at the end. This webinar is for people who have attended a MarketReady Core Producer Training. Each training will be limited to 30 participants — so be sure to register soon! You may register up to 24 hours prior to the training date. 
URL:https://kyhortcouncil.org/event/marketready-advanced-insurance-communication/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220531T080000
DTEND;TZID=UTC:20220531T170000
DTSTAMP:20260423T201751
CREATED:20220502T194102Z
LAST-MODIFIED:20220502T194102Z
UID:14538-1653984000-1654016400@kyhortcouncil.org
SUMMARY:FSMA PSA Grower Food Safety Training
DESCRIPTION:Fruit and vegetables growers and others interested in learning about produce safety\, Good Agricultural Practices (GAPs)\, co-management\, and the proposed FDA’s Food Safety Modernization Act (FSMA) Produce Safety Rule would benefit greatly from this training. Additionally\, any growers who would like to meet the proposed Produce Safety Rule requirement outlined in §112.22 (c): “At least one supervisor from the farm must complete food safety training at least equivalent to the standardized curriculum recognized by the FDA.” Note: Completion of this course is a regulatory requirement for all Kentucky fruit and vegetable growers with over $25\,000 in yearly sales and those growers seeking a Qualified Exemption. \n\nTopics to be covered:\n\nIntroduction to Produce Safety\nWorker Health\, Hygiene\, and Training\nSoil Amendments\nWildlife\, Domestic Animals\, and Land Use\nAgricultural Water\nPostharvest Handling and Sanitation\nHow to Develop a Farm Food Safety Plan\n\nIn addition to learning about produce safety best practices\, key parts of the FSMA Produce Safety Rule requirements are outlined within each module. There will be time for questions and discussion\, so participants should come prepared to share their experiences and produce safety questions.
URL:https://kyhortcouncil.org/event/fsma-psa-grower-food-safety-training-2/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220526T113000
DTEND;TZID=UTC:20220526T130000
DTSTAMP:20260423T201751
CREATED:20220502T192420Z
LAST-MODIFIED:20220502T192420Z
UID:14523-1653564600-1653570000@kyhortcouncil.org
SUMMARY:MarketReady Advanced: Packaging & Labeling
DESCRIPTION:The MarketReady Producer Training Program and it’s Advanced Topics are free (when lead virtually) for farmers and producers\, processors\, county extension agents\, etc. interested in selling their products (fresh produce\, value-added items\, etc.) to restaurants\, grocers/wholesalers/retailers\, and schools. Producers and farmers should feel confident about what is being asked of them from potential buyers (restaurants\, grocers\, schools\, etc.) after this training. This program provides extension agents with the knowledge and tools to assist farmers and producers in their county who are interested in selling to restaurants\, grocers\, schools\, etc.  \nThis Advanced Topic webinar is an in-depth conversation about packaging and labeling. Here\, we will focus on frequently asked questions about packaging and labeling\, hear from a special guest speaker from the industry\, and have time for discussion or open conversation at the end. This webinar is for people who have attended a MarketReady Core Producer Training. Each training will be limited to 30 participants — so be sure to register soon! You may register up to 24 hours prior to the training date. 
URL:https://kyhortcouncil.org/event/marketready-advanced-packaging-labeling/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220524
DTEND;VALUE=DATE:20220525
DTSTAMP:20260423T201751
CREATED:20220502T193751Z
LAST-MODIFIED:20220502T194728Z
UID:14534-1653350400-1653436799@kyhortcouncil.org
SUMMARY:FSMA - PSA Grower Food Safety Training - Registration Deadline
DESCRIPTION:PSA – FSMA Grower Training Course – Remote\nDeadline to apply May 24\, 2022\nTraining May 31\, 2022 8 am until 5 pm\nAs a reminder this course is required for all KY farms who has produce sales with an average annual of $25\,000.\nIf there are any questions please direct them to Casey Newcomb (casey.newcomb@uky.edu).
URL:https://kyhortcouncil.org/event/fsma-psa-grower-food-safety-training-registration-deadline/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220520T110000
DTEND;TZID=UTC:20220520T123000
DTSTAMP:20260423T201751
CREATED:20220502T192123Z
LAST-MODIFIED:20220502T192123Z
UID:14521-1653044400-1653049800@kyhortcouncil.org
SUMMARY:MarketReady Training
DESCRIPTION:The MarketReady Producer Training Program is a free (when held virtually)\, educational program for farmers and producers\, processors\, county extension agents\, etc. interested in selling their products (fresh produce\, value-added items\, etc.) to restaurants\, grocers/wholesalers/retailers\, and schools. This national program\, developed by the University of Kentucky Cooperative Extension Service\, will provide participants with the tools for business success. Producers and farmers should feel confident about what is being asked of them from potential buyers (restaurants\, grocers\, schools\, etc.) after this training. This program provides extension agents with the knowledge and tools to assist farmers and producers in their county who are interested in selling to restaurants\, grocers\, schools\, etc.
URL:https://kyhortcouncil.org/event/marketready-training-4/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220519T110000
DTEND;TZID=UTC:20220519T123000
DTSTAMP:20260423T201751
CREATED:20220502T191954Z
LAST-MODIFIED:20220502T193353Z
UID:14519-1652958000-1652963400@kyhortcouncil.org
SUMMARY:MarketReady Training
DESCRIPTION:The MarketReady Producer Training Program is a free (when held virtually)\, educational program for farmers and producers\, processors\, county extension agents\, etc. interested in selling their products (fresh produce\, value-added items\, etc.) to restaurants\, grocers/wholesalers/retailers\, and schools. This national program\, developed by the University of Kentucky Cooperative Extension Service\, will provide participants with the tools for business success. Producers and farmers should feel confident about what is being asked of them from potential buyers (restaurants\, grocers\, schools\, etc.) after this training. This program provides extension agents with the knowledge and tools to assist farmers and producers in their county who are interested in selling to restaurants\, grocers\, schools\, etc.
URL:https://kyhortcouncil.org/event/marketready/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220517T130000
DTEND;TZID=UTC:20220517T160000
DTSTAMP:20260423T201751
CREATED:20220503T203236Z
LAST-MODIFIED:20220503T203236Z
UID:14542-1652792400-1652803200@kyhortcouncil.org
SUMMARY:Farmer Field Day at UK Horticulture Research Farm\, Lexington
DESCRIPTION:RESCHEDULED FROM MAY 5 \nCost-Effective Measures for Improving Produce Quality and Extending Shelf-Life On-Farm Field Day \nUK Horticulture Research Farm\, Lexington KY\nMay 17\, 2022\, 1-4pm ET  \nJoin us at UK’s Horticulture Research Farm for a day of education\, demonstration and discussion around affordable ways to improve and maintain produce quality. We will focus on preharvest\, harvest and postharvest management decisions that can extend the shelf life of your fruits and vegetables\, including but not limited to: \n\nTemperature and Humidity Control\nVarietal Selection\nHarvest Techniques and Equipment to Reduce Damage\nWashing\, Packing\, Curing and Cooling\nProduce Food Safety\nUsing Standard Operating Procedures (SOPs)\n\nBryan Brady\, Extension Associate for UK’s Food Connection\, will guide the discussion\, and Kristi Durbin\, UK’s CSA Manager\, will highlight the on-farm practices.  Produce Safety staff from the Kentucky Department of Agriculture will also be on hand to share resources and answer questions. \nThis event qualifies for KERS professional development credits. Registration is recommended at oak-ky.org/farmer-field-days-2022. Cost is $5 for OAK Members; $10 for non-Members. Funding for this event is made possible by the USDA’s Agricultural Marketing Service.
URL:https://kyhortcouncil.org/event/farmer-field-day-at-uk-horticulture-research-farm-lexington/
LOCATION:UK Horticulture Research Farm
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220516T190000
DTEND;TZID=UTC:20220516T203000
DTSTAMP:20260423T201751
CREATED:20220502T191444Z
LAST-MODIFIED:20220502T191528Z
UID:14515-1652727600-1652733000@kyhortcouncil.org
SUMMARY:Fertigation for High Tunnels and Small Plots
DESCRIPTION:Join Grow Appalachia online to learn how to successfully feed fruit/vegetable crops through drip irrigation \n\n\n\n\nPROGRAM TOPICS INCLUDE: \nSmall-scale systems for fertigation \nSet-up\, connection\, calibration \nFertilizers and fertility programs for high tunnel and field-grown fruit\, vegetable\, and flower crops
URL:https://kyhortcouncil.org/event/fertigation-for-high-tunnels-and-small-plots/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220516T180000
DTEND;TZID=UTC:20220516T193000
DTSTAMP:20260423T201751
CREATED:20220502T191842Z
LAST-MODIFIED:20220502T191842Z
UID:14517-1652724000-1652729400@kyhortcouncil.org
SUMMARY:MarketReady Training
DESCRIPTION:The MarketReady Producer Training Program is a free (when held virtually)\, educational program for farmers and producers\, processors\, county extension agents\, etc. interested in selling their products (fresh produce\, value-added items\, etc.) to restaurants\, grocers/wholesalers/retailers\, and schools. This national program\, developed by the University of Kentucky Cooperative Extension Service\, will provide participants with the tools for business success. Producers and farmers should feel confident about what is being asked of them from potential buyers (restaurants\, grocers\, schools\, etc.) after this training. This program provides extension agents with the knowledge and tools to assist farmers and producers in their county who are interested in selling to restaurants\, grocers\, schools\, etc.
URL:https://kyhortcouncil.org/event/marketready-training-3/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220510T123000
DTEND;TZID=America/New_York:20220510T123000
DTSTAMP:20260423T201751
CREATED:20220112T170645Z
LAST-MODIFIED:20220503T203437Z
UID:14330-1652185800-1652185800@kyhortcouncil.org
SUMMARY:Crop Insurance Webinar: Grower Panel - POSTPONED
DESCRIPTION:*This session has been postponed* \nIn our eighth Crop Insurance webinar we will welcome some growers with previous experience with crop insurance to answer some of YOUR questions. Be sure to send us your crop insurance questions you want answered by someone with firsthand experience. You can email questions to dakota@kyhortcouncil.org or save them for the chat during the webinar. Join us on May 10th at 12:30 pm ET|11:30 am CT. To register for the live webinars\, use the following link: https://us06web.zoom.us/meeting/register/tZcvf-iuqDgtG9PpErwxskqi8kZ3fVIRaULI
URL:https://kyhortcouncil.org/event/crop-insurance-webinar-grower-panel/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220510T080000
DTEND;TZID=UTC:20220510T170000
DTSTAMP:20260423T201751
CREATED:20220502T193933Z
LAST-MODIFIED:20220502T202325Z
UID:14536-1652169600-1652202000@kyhortcouncil.org
SUMMARY:FSMA - PSA Grower Food Safety Training - CANCELLED
DESCRIPTION:This event has been cancelled.
URL:https://kyhortcouncil.org/event/fsma-psa-grower-food-safety-training/
LOCATION:RCARS\, 130 Robinson Rd.\, Jackson\, KY\, 41339
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220428T080000
DTEND;TZID=UTC:20220428T170000
DTSTAMP:20260423T201751
CREATED:20220310T193404Z
LAST-MODIFIED:20220310T193404Z
UID:14477-1651132800-1651165200@kyhortcouncil.org
SUMMARY:FSMA Produce Safety Alliance (PSA) Training (virtual)
DESCRIPTION:PSA – FSMA Grower Training Course – Remote\nDeadline to apply March 30\, 2022\nTraining April 28\, 2022 8 am until 5 pm\nThe training is free to all Kentucky produce growers through the Kentucky Department of Agriculture cooperative agreement grant. As a reminder this course is required for all KY farms who has produce sales with an average annual of $25\,000.\nIf there are any questions please direct them to Casey Newcomb (casey.newcomb@uky.edu).
URL:https://kyhortcouncil.org/event/fsma-produce-safety-alliance-psa-training-virtual/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220423T080000
DTEND;TZID=UTC:20220423T170000
DTSTAMP:20260423T201751
CREATED:20220310T194306Z
LAST-MODIFIED:20220310T194306Z
UID:14483-1650700800-1650733200@kyhortcouncil.org
SUMMARY:KY State Beekeepers Association Spring General Membership Meeting
DESCRIPTION:Mark your calendars for the Kentucky State Beekeepers Association Spring General Membership Meeting! \nOn April 23\, 2022 at the Kentucky State University Harold R. Benson Research and Demonstration Farm all members and guests will meet in person for the first time in two years! \nLocated at 1525 Mills Ln\, Frankfort\, KY 40601 the farm hosts a variety of research projects including small ruminant research\, soil management research\, organic agriculture research\, ornamental horticulture research\, livestock nutrition research\, honeybee research\, conservation biological control and beneficial insect research\, and urban agriculture research. \nCome to hear Dr. Katie Lee give a talk on Varroa\, queens & colony fitness. \nKatie Lee is a researcher and Apiculture Extension Educator at the University of Minnesota. Katie received both a MS and PhD in entomology from the University of Minnesota with Dr. Marla Spivak. Her work focuses on the parasitic mite Varroa destructor\, metrics that indicate queen bee and colony health\, and the benefits of pollinator plantings on honey bee health. For the Bee Informed Partnership\, she founded two Tech-Transfer Teams that provide services for commercial beekeepers by assessing colony health and testing breeding stock for disease resistance behavior. Katie serves on the boards of the Bee Informed Partnership and the Minnesota Hobby Beekeepers Association.
URL:https://kyhortcouncil.org/event/ky-state-beekeepers-association-spring-general-membership-meeting/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220412T123000
DTEND;TZID=UTC:20220412T130000
DTSTAMP:20260423T201751
CREATED:20220112T171550Z
LAST-MODIFIED:20220411T141914Z
UID:14332-1649766600-1649768400@kyhortcouncil.org
SUMMARY:Crop Insurance Webinar: Step by Step Cost Estimator Tool Walkthrough
DESCRIPTION:Join us for our next Crop Insurance webinar on 4/12 at 12:30 pm ET|11:30 am CT. We will do a step by step walkthrough of a crop insurance price estimator from the USDA Risk Management Agency. Hopefully this example will help you figure out your own prices and see what crop insurance options might be best for you. To register for the live webinars\, use the following link: https://us06web.zoom.us/meeting/register/tZcvf-iuqDgtG9PpErwxskqi8kZ3fVIRaULI
URL:https://kyhortcouncil.org/event/crop-insurance-webinar-step-by-step-cost-estimator-tool-walkthrough/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220408
DTEND;VALUE=DATE:20220409
DTSTAMP:20260423T201751
CREATED:20210901T202804Z
LAST-MODIFIED:20210901T202917Z
UID:13919-1649376000-1649462399@kyhortcouncil.org
SUMMARY:2022 OAK Conference
DESCRIPTION:1-day in-person event in Burlington\, KY on April 8: This single day event takes place in northern Kentucky at the Boone County Cooperative Extension Office and spacious Enrichment Center. The day’s program includes a keynote\, nine sessions\, a boxed lunch\, farm tours\, and a short course. \nThe event series is a must for farmers\, agriculture professionals\, and anyone passionate about building more resilient food systems. Conference sessions provide useful tools\, techniques\, research and relationships for use on and off the farm.
URL:https://kyhortcouncil.org/event/2022-oak-conference/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220330T080000
DTEND;TZID=UTC:20220330T170000
DTSTAMP:20260423T201751
CREATED:20220310T193309Z
LAST-MODIFIED:20220310T193309Z
UID:14475-1648627200-1648659600@kyhortcouncil.org
SUMMARY:FSMA Produce Safety Alliance (PSA Training) Registration Deadline
DESCRIPTION:PSA – FSMA Grower Training Course – Remote\nDeadline to apply March 30\, 2022\nTraining April 28\, 2022 8 am until 5 pm\nThe training is free to all Kentucky produce growers through the Kentucky Department of Agriculture cooperative agreement grant. As a reminder this course is required for all KY farms who has produce sales with an average annual of $25\,000.\nIf there are any questions please direct them to Casey Newcomb (casey.newcomb@uky.edu).
URL:https://kyhortcouncil.org/event/fsma-produce-safety-alliance-psa-training-registration-deadline/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220323T080000
DTEND;TZID=UTC:20220323T173000
DTSTAMP:20260423T201751
CREATED:20220310T193911Z
LAST-MODIFIED:20220310T193911Z
UID:14481-1648022400-1648056600@kyhortcouncil.org
SUMMARY:KY Local Food Systems Summit
DESCRIPTION:The Food Connection at the University of Kentucky\, in partnership with Bluegrass Farm to Table\, the Kentucky Center for Agriculture and Rural Development\, and the Kentucky Department of Agriculture\, invite you to join in a full day of workshops\, networking\, and conversations designed to bring together local food professionals and advocates who work on the front lines of growing our local food and farm economy
URL:https://kyhortcouncil.org/event/ky-local-food-systems-summit/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220317
DTEND;VALUE=DATE:20220319
DTSTAMP:20260423T201751
CREATED:20210901T202559Z
LAST-MODIFIED:20220310T192919Z
UID:13917-1647475200-1647647999@kyhortcouncil.org
SUMMARY:2022 OAK Conference: Hopkinsville
DESCRIPTION:2-day in-person event in Hopkinsville\, KY on March 17 (farm tours) and 18 (classroom sessions): This event takes place in western Kentucky at local farms and the Christian County Cooperative Extension Office and NEW Ag Arena. The venue offers large meeting spaces. \nThe event series is a must for farmers\, agriculture professionals\, and anyone passionate about building more resilient food systems. Conference sessions provide useful tools\, techniques\, research and relationships for use on and off the farm.
URL:https://kyhortcouncil.org/event/2022-oak-conference-hopkinsville/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220314T190000
DTEND;TZID=UTC:20220314T203000
DTSTAMP:20260423T201751
CREATED:20220310T193609Z
LAST-MODIFIED:20220310T193609Z
UID:14479-1647284400-1647289800@kyhortcouncil.org
SUMMARY:Soil Fertility Basics with Grow Appalachia
DESCRIPTION:Soil fertility workshop to build a foundation of understanding on this critical topic for small-scale farmers and gardeners. \nThis workshop will cover: \n\nFactors that influence soil fertility\nHow to read and interpret a soil test\nHow to choose a fertilizer\nUsing manure\, cover crops\, or compost for fertility\nHow to calculate fertilizer application rates
URL:https://kyhortcouncil.org/event/soil-fertility-basics-with-grow-appalachia/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220308T123000
DTEND;TZID=America/New_York:20220308T130000
DTSTAMP:20260423T201751
CREATED:20220112T170047Z
LAST-MODIFIED:20220112T170047Z
UID:14326-1646742600-1646744400@kyhortcouncil.org
SUMMARY:Crop Insurance Webinar: FSA Resources
DESCRIPTION:Join us for our next webinar in our Crop Insurance for Specialty Crop Growers series at 12:30 pm ET|11:30 am CT. March’s webinar will be all about FSA Resources for growers who are seeking risk protection. We will learn about some great tools and resources available to growers. To register for the live webinars\, use the following link: https://us06web.zoom.us/meeting/register/tZcvf-iuqDgtG9PpErwxskqi8kZ3fVIRaULI
URL:https://kyhortcouncil.org/event/crop-insurance-webinar-fsa-resources/
END:VEVENT
END:VCALENDAR