BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Kentucky Horticulture Council - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://kyhortcouncil.org
X-WR-CALDESC:Events for Kentucky Horticulture Council
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20190101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200608
DTEND;VALUE=DATE:20200609
DTSTAMP:20260424T233832
CREATED:20200216T145758Z
LAST-MODIFIED:20200605T203456Z
UID:9447-1591574400-1591660799@kyhortcouncil.org
SUMMARY:Viticulture and Enology Field Day [POSTPONED]
DESCRIPTION:Tentatively rescheduled to early August.
URL:https://kyhortcouncil.org/event/viticulture-and-enology-field-day/
LOCATION:UK Horticulture Research Farm
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200424
DTEND;VALUE=DATE:20200425
DTSTAMP:20260424T233832
CREATED:20200216T145656Z
LAST-MODIFIED:20200216T145656Z
UID:9445-1587686400-1587772799@kyhortcouncil.org
SUMMARY:New/Beginning Grape Grower Workshop
DESCRIPTION:Save the Date!
URL:https://kyhortcouncil.org/event/new-beginning-grape-grower-workshop/
LOCATION:UK Horticulture Research Farm
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200416T090000
DTEND;TZID=UTC:20200416T130000
DTSTAMP:20260424T233832
CREATED:20200216T153252Z
LAST-MODIFIED:20200216T153252Z
UID:9466-1587027600-1587042000@kyhortcouncil.org
SUMMARY:Produce Best Practices Training (PBPT) (Fayette Co)
DESCRIPTION:Produce Best Practices Training is a Kentucky-specific voluntary basic food safety training available through local extension offices. This program is a prerequisite for sampling certificates and a good idea for anyone growing produce. It replaces the GAP training offered through extension offices. Learn more about PBPT here:  https://www.uky.edu/ccd/foodsafety/pbpt. Call the office to register.
URL:https://kyhortcouncil.org/event/produce-best-practices-training-pbpt-fayette-co/
LOCATION:Fayette County CES\, 1140 Harry Sykes Way\, Lexington\, KY\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200411T100000
DTEND;TZID=UTC:20200411T180000
DTSTAMP:20260424T233832
CREATED:20200305T013347Z
LAST-MODIFIED:20200305T013347Z
UID:10246-1586599200-1586628000@kyhortcouncil.org
SUMMARY:Kentucky Green Living Fair
DESCRIPTION:Kentucky Green Living Fair\nApril 11\, 2020\n10:00 AM-6:00 PM EST\nThe Center for Rural Development\, Somerset\, KY\nCheck out the Facebook Event Page for more details.
URL:https://kyhortcouncil.org/event/kentucky-green-living-fair/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200405T140000
DTEND;TZID=UTC:20200405T160000
DTSTAMP:20260424T233832
CREATED:20200305T013054Z
LAST-MODIFIED:20200305T013054Z
UID:10244-1586095200-1586102400@kyhortcouncil.org
SUMMARY:Louisville CSA Fair
DESCRIPTION:Louisville CSA Fair\nSunday April 5th\n2:00-4:00 PM ET\nGravely Brewing Co. 514 Baxter Ave\, Louisville\, KY 40204\nCheck out the Facebook Event Page for more details.
URL:https://kyhortcouncil.org/event/louisville-csa-fair/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200331T170000
DTEND;TZID=UTC:20200331T200000
DTSTAMP:20260424T233832
CREATED:20200216T153817Z
LAST-MODIFIED:20200216T153817Z
UID:9472-1585674000-1585684800@kyhortcouncil.org
SUMMARY:Produce Best Practices Training (PBPT) Letcher Co
DESCRIPTION:Produce Best Practices Training is a Kentucky-specific voluntary basic food safety training available through local extension offices. This program is a prerequisite for sampling certificates and a good idea for anyone growing produce. It replaces the GAP training offered through extension offices. Learn more about PBPT here: https://www.uky.edu/ccd/foodsafety/pbpt. Call the office to register.
URL:https://kyhortcouncil.org/event/produce-best-practices-training-pbpt-letcher-co/
LOCATION:Letcher Co Extension Office\, 478 Extension Dr.\, Whitesburg\, KY\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200327T080000
DTEND;TZID=UTC:20200327T170000
DTSTAMP:20260424T233832
CREATED:20200216T151618Z
LAST-MODIFIED:20200216T151618Z
UID:9458-1585296000-1585328400@kyhortcouncil.org
SUMMARY:PSA - FSMA Grower Training (Warren Co)
DESCRIPTION:Who Should Attend: Fruit and vegetable growers and others interested in learning about produce safety\, Good Agricultural Practices (GAPs)\, co-management\, and the proposed FDA’s Food Safety Modernization Act (FSMA) Produce Safety Rule. \nRegister by March 23 with: Badrinath Jagannathan\nEmail – badrivj@uky.edu\nAddress – Badrinath Jagannathan\n325 Cooper Drive\, Room 210\nW.P Garrigus building\nDepartment of Animal and Food Science\nLexington\, KY 40546 \nFee: $15 includes lunch\, snacks\, and grower resources \nFor more information about scheduled PSA Grower Training Courses in Kentucky\, please visit the Food Systems Innovation Center website at https://www.uky.edu/fsic/trainings.php
URL:https://kyhortcouncil.org/event/psa-fsma-grower-training-warren-co/
LOCATION:Warren Co Extension Office\, 5162 Russellville Rd\, Bowling Green\, KY\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200326T130000
DTEND;TZID=UTC:20200326T160000
DTSTAMP:20260424T233832
CREATED:20200216T154028Z
LAST-MODIFIED:20200216T154028Z
UID:9474-1585227600-1585238400@kyhortcouncil.org
SUMMARY:Produce Best Practices Training (PBPT) (Madison Co)
DESCRIPTION:Produce Best Practices Training is a Kentucky-specific voluntary basic food safety training available through local extension offices. This program is a prerequisite for sampling certificates and a good idea for anyone growing produce. It replaces the GAP training offered through extension offices. Learn more about PBPT here: https://www.uky.edu/ccd/foodsafety/pbpt. Call the office to register.
URL:https://kyhortcouncil.org/event/produce-best-practices-training-pbpt-madison-co/
LOCATION:Madison Co CES\, 230 Duncannon Ln\, Richmond\, KY\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200326T080000
DTEND;TZID=UTC:20200326T170000
DTSTAMP:20260424T233832
CREATED:20200216T151417Z
LAST-MODIFIED:20200216T151417Z
UID:9454-1585209600-1585242000@kyhortcouncil.org
SUMMARY:PSA - FSMA Grower Training (Graves Co)
DESCRIPTION:Who Should Attend: Fruit and vegetable growers and others interested in learning about produce safety\, Good Agricultural Practices (GAPs)\, co-management\, and the proposed FDA’s Food Safety Modernization Act (FSMA) Produce Safety Rule. \nRegister by March 20 with: Badrinath Jagannathan\nEmail – badrivj@uky.edu\nAddress – Badrinath Jagannathan\n325 Cooper Drive\, Room 210\nW.P Garrigus building\nDepartment of Animal and Food Science\nLexington\, KY 40546 \nFee: $15 includes lunch\, snacks\, and grower resources \nFor more information about scheduled PSA Grower Training Courses in Kentucky\, please visit the Food Systems Innovation Center website at https://www.uky.edu/fsic/trainings.php
URL:https://kyhortcouncil.org/event/psa-fsma-grower-training-graves-co/
LOCATION:Graves Co Extension Office\, 251 W Housman St\, Mayfield\, KY\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200324T183000
DTEND;TZID=UTC:20200324T213000
DTSTAMP:20260424T233832
CREATED:20200216T154556Z
LAST-MODIFIED:20200216T154556Z
UID:9480-1585074600-1585085400@kyhortcouncil.org
SUMMARY:Produce Best Practices Training (PBPT) (Mercer Co)
DESCRIPTION:Produce Best Practices Training is a Kentucky-specific voluntary basic food safety training available through local extension offices. This program is a prerequisite for sampling certificates and a good idea for anyone growing produce. It replaces the GAP training offered through extension offices. Learn more about PBPT here: https://www.uky.edu/ccd/foodsafety/pbpt. Call the office to register.
URL:https://kyhortcouncil.org/event/produce-best-practices-training-pbpt-mercer-co/
LOCATION:Mercer County Extension Office\, Harrodsburg\, KY\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200323T080000
DTEND;TZID=UTC:20200323T170000
DTSTAMP:20260424T233832
CREATED:20200305T012231Z
LAST-MODIFIED:20200305T012231Z
UID:10239-1584950400-1584982800@kyhortcouncil.org
SUMMARY:KY Water Resources Annual Symposium
DESCRIPTION:The 2020 Kentucky Water Resources Annual Symposium will be held on March 23rd at the Marriott Griffin Gate Resort in Lexington\, Kentucky. The day-long symposium combines platform and poster presentations that allow attendees to hear the latest in water resource related research. A tentative agenda is available here\, 2020 Kentucky Water Resources Annual Symposium Agenda DRAFT. \nConference registration fees are kept low through partial subsidy of symposium expenses using USGS 104(b) grant funds. This year we are excited to offer a reduced student registration rate. If you are a student\, please be sure to select “Student Admission” on the registration form to access the discounted rate. \nTo register for the 2020 Symposium\, visit https://2020kwrrisymposium.eventbrite.com. Registration will close on March 16\, 2020. If you have any questions or need assistance with your registration\, please contact kwrri@uky.edu. tt
URL:https://kyhortcouncil.org/event/ky-water-resources-annual-symposium/
LOCATION:Marriott Griffin Gate
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200320T180000
DTEND;TZID=UTC:20200320T210000
DTSTAMP:20260424T233832
CREATED:20200216T154741Z
LAST-MODIFIED:20200216T154741Z
UID:9482-1584727200-1584738000@kyhortcouncil.org
SUMMARY:Produce Best Practices Training (PBPT) (Pulaski Co)
DESCRIPTION:Produce Best Practices Training is a Kentucky-specific voluntary basic food safety training available through local extension offices. This program is a prerequisite for sampling certificates and a good idea for anyone growing produce. It replaces the GAP training offered through extension offices. Learn more about PBPT here: https://www.uky.edu/ccd/foodsafety/pbpt. Call the office to register.
URL:https://kyhortcouncil.org/event/produce-best-practices-training-pbpt-pulaski-co/
LOCATION:Pulaski Co CES\, 28 Parkway Dr\, Somerset\, KY\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200319T140000
DTEND;TZID=UTC:20200319T190000
DTSTAMP:20260424T233832
CREATED:20200204T211151Z
LAST-MODIFIED:20200204T211847Z
UID:8961-1584626400-1584644400@kyhortcouncil.org
SUMMARY:Pruning & Grafting Workshop
DESCRIPTION:Dr. John Strang from UK will be conducting a fruit tree pruning and grafting workshop on March 19th\, 2020. The pruning portion will take place at 2pm at the home of Doug Stephens in Strunk. (Turn onto Hwy 1470 by Bobby Duncan’s store\, left onto Murphy Ridge Rd.\, left onto Lloyd Trammel Rd.\, veer left at 90 degree turn\, destination is at the end of the gravel road. There will be signs at each turn.)\nThe grafting portion will take place at 5:30pm at the SCC-McCreary Center\, Room 153/154. Scion wood will be provided. Rootstock will be available for $1.50 each (Bud 9\, M7\, M111\, and Pear).
URL:https://kyhortcouncil.org/event/pruning-grafting-workshop/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200317T080000
DTEND;TZID=UTC:20200317T170000
DTSTAMP:20260424T233832
CREATED:20200216T151045Z
LAST-MODIFIED:20200216T151045Z
UID:9452-1584432000-1584464400@kyhortcouncil.org
SUMMARY:PSA - FSMA Grower Training (Bath Co)
DESCRIPTION:Who Should Attend: Fruit and vegetable growers and others interested in learning about produce safety\, Good Agricultural Practices (GAPs)\, co-management\, and the proposed FDA’s Food Safety Modernization Act (FSMA) Produce Safety Rule. \nRegister by March 13 with: Badrinath Jagannathan\nEmail – badrivj@uky.edu\nAddress – Badrinath Jagannathan\n325 Cooper Drive\, Room 210\nW.P Garrigus building\nDepartment of Animal and Food Science\nLexington\, KY 40546 \nFee: $15 includes lunch\, snacks\, and grower resources \nFor more information about scheduled PSA Grower Training Courses in Kentucky\, please visit the Food Systems Innovation Center website at https://www.uky.edu/fsic/trainings.php
URL:https://kyhortcouncil.org/event/psa-fsma-grower-training-bath-co/
LOCATION:Bath Co
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200315T150000
DTEND;TZID=UTC:20200315T170000
DTSTAMP:20260424T233832
CREATED:20200305T012908Z
LAST-MODIFIED:20200305T012908Z
UID:10242-1584284400-1584291600@kyhortcouncil.org
SUMMARY:Lexington CSA Fair
DESCRIPTION:Lexington CSA Fair\nMarch 15\, 2020\n3:00-5:00 ET\nWise Bird Cider Lexington\, KY\nCheck out the Facebook Event Page for more details.
URL:https://kyhortcouncil.org/event/lexington-csa-fair/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200312T080000
DTEND;TZID=UTC:20200312T170000
DTSTAMP:20260424T233832
CREATED:20200216T150252Z
LAST-MODIFIED:20200216T150252Z
UID:9449-1584000000-1584032400@kyhortcouncil.org
SUMMARY:KFB Certified Farm Market Educational Meeting
DESCRIPTION:Kentucky Farm Bureau has announced their Certified Farm Market Program Educational Meeting on Thursday\, March 12\, 2020 at the Warren County Cooperative Extension Office\, 5162 Russellville Rd.\, Bowling Green\, KY. The meeting is open to both current members of the Certified Farm Market Program and non-members. \nRegistration is free for members of the Certified Farm Market Program and non-members can attend for $15.00. Lunch will be provided. To sign up for the educational meeting\, register online at www.kyfb.com/CFM20 by Wednesday\, March 4. A tentative agenda and directions are available on our website. \nIf you have questions about KFB’s Certified Farm Market Program\, please contact Fran McCall at (502) 495-5000 ext. 7238 or via e-mail to Fran.McCall@kyfb.com.
URL:https://kyhortcouncil.org/event/kfb-certified-farm-market-educational-meeting/
LOCATION:Warren Co Extension Office\, 5162 Russellville Rd\, Bowling Green\, KY\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200309T080000
DTEND;TZID=UTC:20200309T170000
DTSTAMP:20260424T233832
CREATED:20200216T155529Z
LAST-MODIFIED:20200216T155529Z
UID:9492-1583740800-1583773200@kyhortcouncil.org
SUMMARY:Tree Risk Assessment Qualification Renewal Course (TRAQ)
DESCRIPTION:Tree Risk Assessment Qualification Renewal Course (TRAQ)\n(One day only)\nLocation: Watson-Powell Community Center\, Louisville\, KY\n\nDate: Monday\, March 9\, 2020 from 8:00 am to 5:00 pm.\nDeadline to register: Monday\, February 10\, 2020\nLink to register: \nhttps://isa-tree-risk-assessment-qualification-renewal.eventbrite.com
URL:https://kyhortcouncil.org/event/tree-risk-assessment-qualification-renewal-course-traq/
ORGANIZER;CN="Kentucky Arborists Association":MAILTO:info@ky-isa.org
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200306
DTEND;VALUE=DATE:20200308
DTSTAMP:20260424T233832
CREATED:20200115T191207Z
LAST-MODIFIED:20200115T191207Z
UID:8118-1583452800-1583625599@kyhortcouncil.org
SUMMARY:OAK Annual Conference
DESCRIPTION:The OAK conference covers an array of organic production topics\, regenerative agriculture\, livestock management\, marketing\, homesteading and food systems change making. The 2020 conference – Healthy Soils\, Healthy Farms: Reshaping Kentucky with Organics – offers more than 45 sessions in 7 educational tracks\, more than 70 speakers\, and 6 immersive short courses.
URL:https://kyhortcouncil.org/event/oak-annual-conference/
LOCATION:Louisville Marriott East\, 1903 Embassy Square Blvd\, Louisville\, KY\, 40299\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200305T080000
DTEND;TZID=UTC:20200305T170000
DTSTAMP:20260424T233832
CREATED:20200216T152429Z
LAST-MODIFIED:20200216T152701Z
UID:9460-1583395200-1583427600@kyhortcouncil.org
SUMMARY:Market Ready Farm Records Training (Somerset)
DESCRIPTION:How’s your record-keeping? Join UK’s MarketReady team and UT’s Center for Profitable Ag workshops for value-added farm business! Somerset (Mar. 5). Space is limited. Pre-register now ($20):  www.uky.edu/marketready/upcoming-events
URL:https://kyhortcouncil.org/event/market-ready-farm-records-training-somerset/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200302T183000
DTEND;TZID=UTC:20200302T213000
DTSTAMP:20260424T233832
CREATED:20200216T153515Z
LAST-MODIFIED:20200216T153515Z
UID:9469-1583173800-1583184600@kyhortcouncil.org
SUMMARY:Produce Best Practices Training (PBPT) (Harrison Co)
DESCRIPTION:Produce Best Practices Training is a Kentucky-specific voluntary basic food safety training available through local extension offices. This program is a prerequisite for sampling certificates and a good idea for anyone growing produce. It replaces the GAP training offered through extension offices. Learn more about PBPT here:  https://www.uky.edu/ccd/foodsafety/pbpt. Call the office to register.
URL:https://kyhortcouncil.org/event/produce-best-practices-training-pbpt-harrison-co/
LOCATION:Harrison Co CES\, 668 New Lair Rd\, Cynthiana\, KY\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200228T080000
DTEND;TZID=UTC:20200228T170000
DTSTAMP:20260424T233832
CREATED:20200216T152556Z
LAST-MODIFIED:20200216T152556Z
UID:9463-1582876800-1582909200@kyhortcouncil.org
SUMMARY:Farm Records Workshop (Burlington)
DESCRIPTION:How’s your record-keeping? Join UK’s MarketReady team and UT’s Center for Profitable Ag workshops for value-added farm business! Burlington (Feb. 28). Space is limited. Pre-register now ($20):  www.uky.edu/marketready/upcoming-events
URL:https://kyhortcouncil.org/event/farm-records-workshop-burlington/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200227T180000
DTEND;TZID=UTC:20200227T210000
DTSTAMP:20260424T233832
CREATED:20200216T155221Z
LAST-MODIFIED:20200216T155221Z
UID:9488-1582826400-1582837200@kyhortcouncil.org
SUMMARY:Produce Best Practices Training (PBPT) (Spencer Co)
DESCRIPTION:Produce Best Practices Training is a Kentucky-specific voluntary basic food safety training available through local extension offices. This program is a prerequisite for sampling certificates and a good idea for anyone growing produce. It replaces the GAP training offered through extension offices. Learn more about PBPT here: https://www.uky.edu/ccd/foodsafety/pbpt. Call the office to register.
URL:https://kyhortcouncil.org/event/produce-best-practices-training-pbpt-spencer-co-2/
LOCATION:Spencer Co CES\, 100 Oak Tree Way\, Taylorsville\, KY\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200227T090000
DTEND;TZID=UTC:20200227T120000
DTSTAMP:20260424T233832
CREATED:20200216T155116Z
LAST-MODIFIED:20200216T155116Z
UID:9485-1582794000-1582804800@kyhortcouncil.org
SUMMARY:Produce Best Practices Training (PBPT) (Spencer Co)
DESCRIPTION:Produce Best Practices Training is a Kentucky-specific voluntary basic food safety training available through local extension offices. This program is a prerequisite for sampling certificates and a good idea for anyone growing produce. It replaces the GAP training offered through extension offices. Learn more about PBPT here: https://www.uky.edu/ccd/foodsafety/pbpt. Call the office to register.
URL:https://kyhortcouncil.org/event/produce-best-practices-training-pbpt-spencer-co/
LOCATION:Spencer Co CES\, 100 Oak Tree Way\, Taylorsville\, KY\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200224T090000
DTEND;TZID=UTC:20200224T130000
DTSTAMP:20260424T233832
CREATED:20200216T145547Z
LAST-MODIFIED:20200216T145547Z
UID:9443-1582534800-1582549200@kyhortcouncil.org
SUMMARY:Spring Viticulture Workshop
DESCRIPTION:Let’s get prepared for the season! We will discuss grapevine nutrition\, early season sprays\, and different pruning methods. This workshop will be held rain or shine\, and we will be in the vineyard so bring appropriate gear. \nWhere: UK Horticulture Research Farm\, Lexington\, KY \nWhen: February 24th \n9:00am – coffee \n10:00am – 1:00pm \n*We will have coffee and light snacks available
URL:https://kyhortcouncil.org/event/spring-viticulture-workshop-2/
LOCATION:UK Horticulture Research Farm
ORGANIZER;CN="UK Horticulture":MAILTO:dingram@uky.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200219T180000
DTEND;TZID=UTC:20200219T200000
DTSTAMP:20260424T233832
CREATED:20200216T154408Z
LAST-MODIFIED:20200216T154408Z
UID:9477-1582135200-1582142400@kyhortcouncil.org
SUMMARY:Produce Best Practices Training (PBPT) (Mason Co)
DESCRIPTION:Produce Best Practices Training is a Kentucky-specific voluntary basic food safety training available through local extension offices. This program is a prerequisite for sampling certificates and a good idea for anyone growing produce. It replaces the GAP training offered through extension offices. Learn more about PBPT here: https://www.uky.edu/ccd/foodsafety/pbpt. Call the office to register.
URL:https://kyhortcouncil.org/event/produce-best-practices-training-pbpt-mason-co/
LOCATION:Mason Co CES\, 800 US 68\, Maysville\, KY\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200217T130000
DTEND;TZID=UTC:20200217T160000
DTSTAMP:20260424T233832
CREATED:20200204T210140Z
LAST-MODIFIED:20200204T211947Z
UID:8957-1581944400-1581955200@kyhortcouncil.org
SUMMARY:Blueberry Workshop and Pruning Demo
DESCRIPTION:Are you thinking about adding blueberries to your farm? \nJoin Berea College\, the Madison Co Cooperative Extension Service\, The University of Kentucky Horticulture Department\, and the Kentucky Horticulture Council for a Blueberry Workshop on Monday\, Feb. 17 from 1:00 – 4:00 pm. This workshop will help you consider key aspects of this decision\, from preparation to production techniques through profit potential and marketing your crop. We will cover the basics of: site selection\, soil sampling\, variety selection\, pest management\, marketing\, and have hands-on activities (planting and pruning). \nThis workshop is designed for those exploring the possibilities of growing blueberries for income. Material presented will  assume little past knowledge of farming\, but a background in gardening or farming will be very helpful. \nMonday\, Feb. 17 \n1:00 – 4:00 pm \nBerea Horticulture Farm \nScaffold Cane Road \n 
URL:https://kyhortcouncil.org/event/blueberry-workshop-and-pruning-demo/
LOCATION:Berea Urban Farm\, 201 Adams St\, Berea\, KY\, 44017\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200215T100000
DTEND;TZID=UTC:20200215T130000
DTSTAMP:20260424T233832
CREATED:20200204T210823Z
LAST-MODIFIED:20200204T210823Z
UID:8959-1581760800-1581771600@kyhortcouncil.org
SUMMARY:Blueberry Workshop
DESCRIPTION:Saturday February 15 10:00-1:00\nUK Robinson Center for Appalachian Resource Sustainability Community Building (Back St)\nJackson KY 41339 \nContact Person: Shawn Wright\nshawn.wright@uky.edu\n606-666-2438 \n10:00 – Registration\, welcome and orientation\n10:05 – 11:00 Blueberry production (site selection\, soil testing\, planting\, variety selection\, fertilization\, irrigation\, bird management)\n11:00-12:00 Insect\, Disease and Weed Management (common problems\, chemical and cultural control\, equipment)\n12:00-1:00 Pruning Demonstration in the field. Participants will see how to prune overgrown bushes and have the opportunity to prune if so desired. \nThe program agenda is approved for KDA Pesticide CEU credits as follows:\n2 General and 1 Category Specific CEUs for categories 1A (Ag Pest Control) and 10 (Research)
URL:https://kyhortcouncil.org/event/blueberry-workshop/
LOCATION:RCARS\, 130 Robinson Rd.\, Jackson\, KY\, 41339
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200212T090000
DTEND;TZID=UTC:20200212T160000
DTSTAMP:20260424T233832
CREATED:20200115T195132Z
LAST-MODIFIED:20200115T195132Z
UID:8130-1581498000-1581523200@kyhortcouncil.org
SUMMARY:Farm Records Workshop (Shelby Co)
DESCRIPTION:How’s your record-keeping? Join UK’s MarketReady team and UT’s Center for Profitable Ag workshops for value-added farm business! Shelbyville (Feb. 12). Space is limited. Pre-register now ($20):  www.uky.edu/marketready/upcoming-events
URL:https://kyhortcouncil.org/event/farm-records-workshop-shelby-co/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200129T090000
DTEND;TZID=UTC:20200129T160000
DTSTAMP:20260424T233832
CREATED:20200115T195004Z
LAST-MODIFIED:20200115T195004Z
UID:8128-1580288400-1580313600@kyhortcouncil.org
SUMMARY:Farm Records Workshop (Pike Co)
DESCRIPTION:How’s your record-keeping? Join UK’s MarketReady team and UT’s Center for Profitable Ag workshops for value-added farm business! Pikeville (Jan. 29th). Space is limited. Pre-register now ($20):  www.uky.edu/marketready/upcoming-events
URL:https://kyhortcouncil.org/event/farm-records-workshop-pike-co/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200127
DTEND;VALUE=DATE:20200128
DTSTAMP:20260424T233832
CREATED:20200115T194702Z
LAST-MODIFIED:20200115T194702Z
UID:8126-1580083200-1580169599@kyhortcouncil.org
SUMMARY:FSMA Very Small Farms Compliance Date
DESCRIPTION:All farm categories ($25K+ in produce sales) will be subject to FSMA from today on. Be sure you have completed Produce Safety Rule (PSR) training!
URL:https://kyhortcouncil.org/event/fsma-very-small-farms-compliance-date/
END:VEVENT
END:VCALENDAR