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X-WR-CALNAME:Kentucky Horticulture Council
X-ORIGINAL-URL:https://kyhortcouncil.org
X-WR-CALDESC:Events for Kentucky Horticulture Council
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TZID:America/Kentucky/Louisville
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DTSTART:20220313T070000
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DTSTART:20221106T060000
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20230313
DTEND;VALUE=DATE:20230315
DTSTAMP:20260423T170120
CREATED:20230306T164424Z
LAST-MODIFIED:20230306T164424Z
UID:15086-1678665600-1678838399@kyhortcouncil.org
SUMMARY:2023 Agriculture Direct Marketing Summit
DESCRIPTION:This 2-day evening event (March 13 & 14 from 6:00pm-9:00pm ET/5:00pm-8:00pm CT) is for agriculture producers selling directly to consumers. Sessions will cover social media tactics\, maximizing your marketing resources\, hosting farmers market events\, improving customer communication\, and more. \nThe event is co-hosted by the Kentucky Center for Ag and Rural Development (KCARD)\, Kentucky Department of Agriculture (KDA)\, Kentucky Farm Bureau\, the Kentucky Horticulture Council\, and the University of Kentucky Department of Agricultural Economics Market Ready Program. \nRegistration for any single date gives access to both dates.
URL:https://kyhortcouncil.org/event/2023-agriculture-direct-marketing-summit/
LOCATION:online
ATTACH;FMTTYPE=image/png:https://kyhortcouncil.org/wp-content/uploads/2023/03/dmsummit.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20230313
DTEND;VALUE=DATE:20230316
DTSTAMP:20260423T170120
CREATED:20220803T220907Z
LAST-MODIFIED:20220803T221316Z
UID:14733-1678665600-1678924799@kyhortcouncil.org
SUMMARY:Garden Club of Kentucky Annual Meeting
DESCRIPTION:The 92nd Annual Convention of\nThe Garden of Club of Kentucky\, Inc.\nMarch 12-15\, 2023 \nBerea KY at Historic Boone Tavern
URL:https://kyhortcouncil.org/event/garden-club-of-kentucky-annual-meeting/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230221T080000
DTEND;TZID=UTC:20230223T170000
DTSTAMP:20260423T170120
CREATED:20220824T015236Z
LAST-MODIFIED:20230123T124735Z
UID:14780-1676966400-1677171600@kyhortcouncil.org
SUMMARY:2023 Turf & Landscape Management Short Course
DESCRIPTION:Make plans now to attend the 46th Annual UK Turf and Landscape Management Short Course! The Short Course will be in person February 21-23\, 2023 at the Hardin County Extension Center in Elizabethtown\, KY. The program will be two full days of comprehensive turfgrass and landscape management education and is appropriate for anyone interested in turf\, including professionals\, Extension agents\, and homeowners\, with a pre-conference training and pesticide certification training. Presentations will be provided by faculty in the University of Kentucky’s turfgrass program\, other university programs\, and industry representatives\, and cover all aspects of turfgrass management for lawns\, golf courses\, sports fields\, and other applications. \nFor registration questions call: 859-490-0889 or email: info@kyhortcouncil.org. Eventbrite registration link: https://2023KYTurfShortCourse.eventbrite.com
URL:https://kyhortcouncil.org/event/2023-turf-landscape-management-short-course/
LOCATION:Hardin County Extension Office
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20230126
DTEND;VALUE=DATE:20230129
DTSTAMP:20260423T170120
CREATED:20220803T135427Z
LAST-MODIFIED:20221121T222042Z
UID:14694-1674691200-1674950399@kyhortcouncil.org
SUMMARY:Organic Association of KY (OAK) Annual Meeting
DESCRIPTION:The Organic Association of Kentucky’s annual farming conference\, now in its 12th year\, includes a growing audience of hundreds of Kentuckians and neighbors active in our community food systems: farmers\, researchers\, nonprofit professionals\, federal and state agency partners\, allied service providers and conscious consumers working collectively to build a local\, resilient and healthy food system. OAK is proud to host #OAK2023 at Kentucky State University (KSU)’s Harold R. Benson Research and Demonstration Farm in Frankfort\, Kentucky. \nThe synergy of diverse voices\, messages and approaches combined with the place-based connection to our Kentucky farms\, soil and communities will provide a rich foundation for conversation and growth. The primary focus of OAK Conference programming is on-farm production systems\, techniques and practices – and yet the interwoven threads of community\, conservation and conscious choice-making are inseparable from the sustainable agriculture movement.
URL:https://kyhortcouncil.org/event/organic-association-of-ky-oak-annual-meeting/
LOCATION:KSU Research Farm\, 1525 Mills Ln\, Frankfort\, KY\, 40601\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230125T080000
DTEND;TZID=UTC:20230126T170000
DTSTAMP:20260423T170120
CREATED:20230109T134326Z
LAST-MODIFIED:20230109T183332Z
UID:14999-1674633600-1674752400@kyhortcouncil.org
SUMMARY:KNLA Kentucky Green Industry Winter Conference
DESCRIPTION:Kentucky Green Industry Winter Conference\, presented by KNLA \nJanuary 25-26\, 2023 \nHoliday Inn Louisville East \n1325 S. Hurstbourne Pkwy \nLouisville\, KY 40222 \nFor more information contact us at info@knla.org or www.knla.org
URL:https://kyhortcouncil.org/event/knla-kentucky-green-industry-winter-conference/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221110T093000
DTEND;TZID=UTC:20221110T120000
DTSTAMP:20260423T170120
CREATED:20220719T181003Z
LAST-MODIFIED:20221028T162244Z
UID:14658-1668072600-1668081600@kyhortcouncil.org
SUMMARY:Grower-Buyer MeetUp - West Kentucky (Daviess Co)
DESCRIPTION:Grower-Buyer MeetUps bring together buyers and growers and is co-hosted by the Kentucky Vegetable Growers Association\, the Kentucky Society for Horticulture Science\, the Kentucky Department of Agriculture\, the Kentucky Center for Ag and Rural Development\, the University of Kentucky MarketReady Program and the Kentucky Horticulture Council. Produce buyers include chefs\, retail\, and distribution representatives together in one location to make it easier for growers to make many contacts at once. \nDuring these events\, growers have a chance to meet one-on-one in a “speed date” format to exchange contact information and match up products and needs with key buyers.  Face-to-face meetings with experts in food safety\, organic production\, and marketing are also available. \nThe 2022 fall event will be co-hosted by and held at the Daviess Co Extension Office in Owensboro. The event starts at 9:30 am (central).
URL:https://kyhortcouncil.org/event/grower-buyer-meetup-west-kentucky-daviess-co/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20221101
DTEND;VALUE=DATE:20221102
DTSTAMP:20260423T170120
CREATED:20220803T140125Z
LAST-MODIFIED:20221028T203853Z
UID:14700-1667260800-1667347199@kyhortcouncil.org
SUMMARY:Digging In To CSA Planning\, Recordkeeping\, and Marketing
DESCRIPTION:Join OAK for a virtual field day on CSAs in KY on November 1! Digging In To CSA Planning\, Recordkeeping\, and Marketing \nVirtual – via Zoom November 1\, 2022\, 10-11:30am ET \nJoin OAK for this CSA-focused walk through the planning\, recordkeeping\, and marketing systems and strategies of multiple Kentucky and Ohio farms and their Community-Supported Agriculture operations\, including:\n* Kristi Durbin\, University of Kentucky CSA;\n* Ben Abell\, Rootbound Farm;\n* Lyric Morris-Latchaw\, Mount Marigold Farm / Mustard Seed CSA;\n* Marykate Glenn\, Mustard Seed Farm CSA\,\n* and SPECIAL GUEST: Corinna Bench\, Shared Legacy Farms and My Digital Farmer! \nOpen to all\, this OAK virtual event requires pre-registration and is geared toward current or aspiring farmers interested in Community-Supported Agriculture programs\, and allied professionals. Registered participants will receive an event recording. $5 OAK Members; $10 Non-Members \nFunding for this event was made possible by the USDA’s Agricultural Marketing Service. Register today at oak-ky.org/field-days.
URL:https://kyhortcouncil.org/event/digging-in-to-csa-planning-recordkeeping-and-marketing/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221027T090000
DTEND;TZID=UTC:20221027T130000
DTSTAMP:20260423T170120
CREATED:20220816T033001Z
LAST-MODIFIED:20220816T033017Z
UID:14765-1666861200-1666875600@kyhortcouncil.org
SUMMARY:Christmas Trees 101
DESCRIPTION:Join us for a webinar with experts who will discuss production for pre-commercial and new growers in Kentucky interested in growing Christmas trees. Topics include site selection\, planting\, fertility\, pruning\, and marketing your crop. Experienced growers will share their advice for success.
URL:https://kyhortcouncil.org/event/christmas-tree-101/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220924T170000
DTEND;TZID=UTC:20220924T200000
DTSTAMP:20260423T170120
CREATED:20220719T210038Z
LAST-MODIFIED:20220719T210038Z
UID:14666-1664038800-1664049600@kyhortcouncil.org
SUMMARY:Black Soil FoodChain SmokeHouse Dinner
DESCRIPTION:Join Black Soil KY\, Daughters’ Southern and Rock House Brewing for a fundraiser benefitting FoodChain. Over the past 3 years\, FoodChain has led in food relief efforts and we’re excited to support their ongoing work with a portion of the ticket proceeds. Learn more about FoodChain at https://foodchainlex.org/ \nGuests will enjoy\n-coursed Farm to Table dinner expertly prepared by Chef Chris Cain\, Daughters’ Southern\n-4 beer pairings expertly curated by Rock House Brewing
URL:https://kyhortcouncil.org/event/black-soil-foodchain-smokehouse-dinner/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220913T130000
DTEND;TZID=UTC:20220913T160000
DTSTAMP:20260423T170120
CREATED:20220803T140010Z
LAST-MODIFIED:20220803T140010Z
UID:14698-1663074000-1663084800@kyhortcouncil.org
SUMMARY:No-Till Organic Market Gardening
DESCRIPTION:Join OAK for a field day on September 13 in Lawrenceburg! \nJoin OAK for a discussion of no-till market gardening at Rough Draft Farmstead where we can see the many different techniques and styles of no and low tillage production that can be implemented in our region. From cover cropping to mulching\, living pathways and small-scale composting\, Rough Draft Farmstead is an excellent place to get an in-depth look at all the options available to improve soil health on a production scale. \nFunding for this Field Day was made possible by the U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service and the Kentucky Department of Agriculture’s (KDA) Office of Agricultural Marketing and Product Promotion through a Specialty Crop Block Grant.
URL:https://kyhortcouncil.org/event/no-till-organic-market-gardening/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220907
DTEND;VALUE=DATE:20220915
DTSTAMP:20260423T170120
CREATED:20220803T142550Z
LAST-MODIFIED:20220803T142550Z
UID:14704-1662508800-1663199999@kyhortcouncil.org
SUMMARY:KY Proud Virtual CSA Fair
DESCRIPTION:CSA Farmers\, take advantage of FREE promotion during the virtual KY Proud Fall CSA Fair this September 7th-14th! Sign up to be a partner farm and event partners will spread the word about opportunities you have for consumers to sign up for a CSA share this September\, October\, and November. Each participating farm does not need to be available during these event dates. We will simply promote your CSA by driving traffic to the URL you share with us in a social media post on the CSA in KY Facebook Group\, update your listing in the KY Proud directory (if applicable)\, and re-share your social post on event partner’s Facebook pages. \nThe Fall CSA Fair is hosted by Kentucky Proud\, Kentucky Department of Agriculture\, Edible Kentucky Magazine\, Kentucky Horticulture Council\, Organic Association of Kentucky\, and The Food Connection. Contact Katie Harvey OAK’s CSA program coordinator at katie@oak-ky.org if you have any questions.
URL:https://kyhortcouncil.org/event/ky-proud-virtual-csa-fair/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220821T160000
DTEND;TZID=UTC:20220821T190000
DTSTAMP:20260423T170120
CREATED:20220803T142356Z
LAST-MODIFIED:20220803T142356Z
UID:14702-1661097600-1661108400@kyhortcouncil.org
SUMMARY:Organic Association of Kentucky (OAK) Member Gathering
DESCRIPTION:Do you want an evening to connect with other OAK Members in a casual environment? Are you looking for some new farming friends? Would you like to chat about local supply chains or new market opportunities for local produce or thriving local businesses or all of the above? Do you love pizza? \nIn response to all of these and more\, Team OAK is partnering with our buddies at Locals Food Hub and Pizza Pub for an evening of good food\, live music\, OAK community networking\, and a whole slew of fun surprises on Sunday August 21 from 4 PM -7 PM ET. This is the opportunity to meet your neighbors\, connect with fellow OAK Members and eat pizza with ingredients sourced from Kentucky farmers. Like and follow along the Facebook event here.
URL:https://kyhortcouncil.org/event/organic-association-of-kentucky-oak-member-gathering/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220819T100000
DTEND;TZID=UTC:20220819T150000
DTSTAMP:20260423T170120
CREATED:20220803T143006Z
LAST-MODIFIED:20220803T154358Z
UID:14709-1660903200-1660921200@kyhortcouncil.org
SUMMARY:MarketReady Buyer Tour: Louisville
DESCRIPTION:Market Ready Buyer Tour\nEach tour offers the opportunity to visit 3 or 4 buyers and see what happens behind the back doors at various marketplaces. Participants will be able to ask questions\, talk with buyers\, and get first-hand experience with what it is like to bring product to a restaurant\, grocery/retail store\, or institutional buyer. \nAug 19\, 2022\, 10:00 AM – 3:00 PM Potential Stops for Lexington: Good Foods Co-op\, Critchfield Meats & Market\, FoodChain\, Whole Foods Market\, UK Dining/Aramark\, and a TBD Ouita Michel’s restaurant.
URL:https://kyhortcouncil.org/event/marketready-buyer-tour-louisville-2/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220812T100000
DTEND;TZID=UTC:20220812T150000
DTSTAMP:20260423T170120
CREATED:20220803T142848Z
LAST-MODIFIED:20220803T142859Z
UID:14706-1660298400-1660316400@kyhortcouncil.org
SUMMARY:MarketReady Buyer Tour: Louisville
DESCRIPTION:Market Ready Buyer Tour\nEach tour offers the opportunity to visit 3 or 4 buyers and see what happens behind the back doors at various marketplaces. Participants will be able to ask questions\, talk with buyers\, and get first-hand experience with what it is like to bring product to a restaurant\, grocery/retail store\, or institutional buyer. \nAug 12\, 2022\, 10:00 AM – 3:00 PM Potential Stops for Louisville: Creation Gardens/What Chefs Want\, Jefferson County Public Schools Nutrition Service Center\, Rainbow Blossom grocery\, ValuMarket grocery\, and a TBD locally-sourced restaurant.
URL:https://kyhortcouncil.org/event/marketready-buyer-tour-louisville/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220812
DTEND;VALUE=DATE:20220814
DTSTAMP:20260423T170120
CREATED:20220803T220653Z
LAST-MODIFIED:20220803T220653Z
UID:14731-1660262400-1660435199@kyhortcouncil.org
SUMMARY:Nurtured by Nature Flower Show
DESCRIPTION:Join the Garden Club of Kentucky for a flower show at The Old Favorite in Franklin\, KY. Registration will be on Friday morning\, and judging will be on Friday afternoon. The Flower Show will be open for public viewing on Friday night and Saturday morning.
URL:https://kyhortcouncil.org/event/nurtured-by-nature-flower-show/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220811T180000
DTEND;TZID=UTC:20220811T210000
DTSTAMP:20260423T170120
CREATED:20220720T005853Z
LAST-MODIFIED:20220720T005853Z
UID:14668-1660240800-1660251600@kyhortcouncil.org
SUMMARY:RCARS Twilight Tour
DESCRIPTION:Visit Robinson Center in Jackson (Breathitt Co) for a farm twilight tour! Options include: Forage Cutting\, Weed Control\, Frost Seeding\, Novell Tall Fescue\, Crabgrass Control\, Fall Cabbage\, Tomato/Cut Flower Rotation\, Finishing Beef Cattle\, Hemp Trials\, Sweet Potato Slip Production\, and Other Seasonal Options. CAIP Educational Hours Available! \nSave the Date!
URL:https://kyhortcouncil.org/event/rcars-twilight-tour/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220809T090000
DTEND;TZID=UTC:20220809T160000
DTSTAMP:20260423T170120
CREATED:20220720T010245Z
LAST-MODIFIED:20220720T010245Z
UID:14670-1660035600-1660060800@kyhortcouncil.org
SUMMARY:Kentucky First Farm Workshop @ RCARS
DESCRIPTION:Giving military veteran\, minorities\, small farm\, and limited resource farmers the information and training needed to create a sustainable agricultural operation! \nThis program is free and open to all military veterans\, active\, retired or transitioning\, minority\, and underserved populations and those with small farms that have been in operation under 10 years. \nEvent will be held at RCARS in Jackson (Breathitt Co). \nContact: Linda Bokros (859-257-1126 or linda.bokros@uky.edu)
URL:https://kyhortcouncil.org/event/kentucky-first-farm-workshop-rcars/
LOCATION:RCARS\, 130 Robinson Rd.\, Jackson\, KY\, 41339
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220808
DTEND;VALUE=DATE:20220812
DTSTAMP:20260423T170120
CREATED:20220803T154538Z
LAST-MODIFIED:20220803T154538Z
UID:14712-1659916800-1660262399@kyhortcouncil.org
SUMMARY:Farmers Market Week
DESCRIPTION:Aug 8-11 is National Farmers Market Week. Join the celebration in Kentucky by visiting your local farmers markets.
URL:https://kyhortcouncil.org/event/farmers-market-week/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220804T090000
DTEND;TZID=UTC:20220804T120000
DTSTAMP:20260423T170120
CREATED:20220803T135813Z
LAST-MODIFIED:20220803T135813Z
UID:14696-1659603600-1659614400@kyhortcouncil.org
SUMMARY:Flowers\, Herbs\, and Vegetables: Growing a Backyard Garden into a Small-Scale Farm Business
DESCRIPTION:Join OAK for a field day on Aug. 4 in Greenup! \nFor nearly 25 years\, Kristi Ruggles has grown herbs\, flowers and vegetables for her family in Greenup County. As her garden grew\, her interest in growing as naturally as possible also grew\, leading Kristi to dig deeper into sustainable agriculture and organic practices. As her family demands lessen\, Kristi is shifting her backyard gardening towards small-scale\, local production for profit. Join us to hear Kristi’s path exploring markets and sourcing materials in a rural area\, broadening her crops and products and expanding her infrastructure. We’ll tour her high tunnel\, raised beds and gardens; learn her tips and tricks of cut flower and herb production; discuss the merits and drawbacks of organic certification for small-scale growers and explore the benefits of pollinator plantings. \nFunding for this Field Day was made possible by the U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture in partnership with Grow Appalachia.
URL:https://kyhortcouncil.org/event/flowers-herbs-and-vegetables-growing-a-backyard-garden-into-a-small-scale-farm-business/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220726T120000
DTEND;TZID=UTC:20220726T140000
DTSTAMP:20260423T170120
CREATED:20220719T205604Z
LAST-MODIFIED:20220719T205604Z
UID:14662-1658836800-1658844000@kyhortcouncil.org
SUMMARY:UK IPM Virtual Vegetable Field Day
DESCRIPTION:Mark your Calendars \nFor the UK IPM Virtual Vegetable Field Day. This event is structured for commercial vegetable producers\, but it is open to the public.  \nSee our latest research projects\, as well as up-to-date recommendations in horticulture\, entomology\, and pathology. Speakers include Dr. Rachel Rudolph\, horticulture; Drs. Jonathan Larson and Ric Bessin\, entomology; and Dr. Nicole Gauthier\, pathology. \nGrowers can register here; Zoom link will be emailed once registration is complete.
URL:https://kyhortcouncil.org/event/uk-ipm-virtual-vegetable-field-day/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220723T170000
DTEND;TZID=UTC:20220723T200000
DTSTAMP:20260423T170120
CREATED:20220719T205901Z
LAST-MODIFIED:20220719T205901Z
UID:14664-1658595600-1658606400@kyhortcouncil.org
SUMMARY:Black Soil Food Chain SmokeHouse Dinner
DESCRIPTION:Join Black Soil KY\, Daughters’ Southern and Rock House Brewing for a fundraiser benefitting FoodChain. Over the past 3 years\, FoodChain has led in food relief efforts and we’re excited to support their ongoing work with a portion of the ticket proceeds. Learn more about FoodChain at https://foodchainlex.org/ \nGuests will enjoy\n-coursed Farm to Table dinner expertly prepared by Chef Chris Cain\, Daughters’ Southern\n-4 beer pairings expertly curated by Rock House Brewing
URL:https://kyhortcouncil.org/event/black-soil-food-chain-smokehouse-dinner/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220723T100000
DTEND;TZID=UTC:20220723T113000
DTSTAMP:20260423T170120
CREATED:20220720T014051Z
LAST-MODIFIED:20220720T014051Z
UID:14672-1658570400-1658575800@kyhortcouncil.org
SUMMARY:Climate-resilient Gardening at Bernheim
DESCRIPTION:Don’t miss this great educational opportunity! \nSaturday\, July 23\, 10-11:30 a.m.\nClimate-resilient Gardening Takeaways\nWalking tour by Bernheim Director of Horticulture and Sustainable Landscapes Renee Frith \nADVANCE REGISTRATION REQUIRED at bernheim.org/events \nThis on-site tour highlights some of our climate-resilient gardening practices at Bernheim\, all meant to be replicable in your own back yard. Renee will show you how you can make your yard a more natural and healthy place! Limit: 20 people. Meet in front of the Visitor Center.
URL:https://kyhortcouncil.org/event/climate-resilient-gardening-at-bernheim/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220720T080000
DTEND;TZID=UTC:20220720T170000
DTSTAMP:20260423T170120
CREATED:20220720T014545Z
LAST-MODIFIED:20220720T014545Z
UID:14674-1658304000-1658336400@kyhortcouncil.org
SUMMARY:Nature’s Best Hope with Doug Tallamy
DESCRIPTION:Prof. Doug Tallamy ”Nature’s Best Hope” talk at the University of Louisville and for Saturday’s climate-resilient gardening tour at Bernheim! \nProf. Tallamy’s talk is at 6 p.m. Friday July 22 at the University of Louisvile’s Bingham Humanities Building\, Room 100. Doors open at 5:30 p.m. with a spread of healthy\, sustainable appetizers courtesy of Amazing Graze catering. Prof. Tallamy will present via Zoom to this in-person gathering\, but a zoom option for participants is also available for those unable to attend in person. \nEvent requires advance online registration!  \nTickets at bernheim.org/events
URL:https://kyhortcouncil.org/event/natures-best-hope-with-doug-tallamy/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220715T130000
DTEND;TZID=UTC:20220715T220000
DTSTAMP:20260423T170120
CREATED:20220701T132926Z
LAST-MODIFIED:20220701T132926Z
UID:14628-1657890000-1657922400@kyhortcouncil.org
SUMMARY:Miller's Farm Tour & Farm-to-Table Dinner
DESCRIPTION:Join Black Soil KY and Miller’s Farm on Friday\, July 15 in Lincoln County for an unforgettable Farm Tour & Farm-to-Table Dinner experience with Miller’s Farm presented by Central Kentucky Ag Credit! \nTime: 3:00pm-10:00pm\nDepart from Lexington at 1:00pm EST \nCost: $40 per person plus taxes and fees; $20 per youth under 12 \nTransportation: Group Transportation from Lexington is included \nActivities Include:\nFarmer-Led Tour\n3-Course Farm to Table Dinner\nNetworking\nRoadside Stand \nThis event is presented by Miller’s Farm and hosted by Black Soil KY. \nQuestions? Please contact events@blacksoilky.com
URL:https://kyhortcouncil.org/event/millers-farm-tour-farm-to-table-dinner/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220701
DTEND;VALUE=DATE:20220801
DTSTAMP:20260423T170120
CREATED:20220719T182623Z
LAST-MODIFIED:20220719T182623Z
UID:14660-1656633600-1659311999@kyhortcouncil.org
SUMMARY:Kentucky Grown Cut Flower Month
DESCRIPTION:July is American-Grown Flower Month\, and locally we celebrate Kentucky Grown Cut Flower Month to highlight the abundance of locally-grown cut flowers and farmers who grow them on on Facebook\, Instagram and Twitter. \nThis year\, promotion on Facebook with be done on a new\, consolidated Facebook Group for all things KY Cut Flower!
URL:https://kyhortcouncil.org/event/kentucky-grown-cut-flower-month/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220623T113000
DTEND;TZID=UTC:20220623T130000
DTSTAMP:20260423T170120
CREATED:20220502T193148Z
LAST-MODIFIED:20220502T193148Z
UID:14531-1655983800-1655989200@kyhortcouncil.org
SUMMARY:MarketReady Advanced: Marketing
DESCRIPTION:The MarketReady Producer Training Program and it’s Advanced Topics are free (when lead virtually) for farmers and producers\, processors\, county extension agents\, etc. interested in selling their products (fresh produce\, value-added items\, etc.) to restaurants\, grocers/wholesalers/retailers\, and schools. Producers and farmers should feel confident about what is being asked of them from potential buyers (restaurants\, grocers\, schools\, etc.) after this training. This program provides extension agents with the knowledge and tools to assist farmers and producers in their county who are interested in selling to restaurants\, grocers\, schools\, etc.  \nThis Advanced Topic webinar is an in-depth conversation about marketing. Here\, we will focus on frequently asked questions about marketing\, hear from a special guest speaker from the industry\, and have time for discussion or open conversation at the end. This webinar is for people who have attended a MarketReady Core Producer Training. Each training will be limited to 30 participants — so be sure to register soon! You may register up to 24 hours prior to the training date. 
URL:https://kyhortcouncil.org/event/marketready-advanced-marketing/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220622T080000
DTEND;TZID=UTC:20220623T170000
DTSTAMP:20260423T170120
CREATED:20220310T195017Z
LAST-MODIFIED:20220502T191132Z
UID:14485-1655884800-1656003600@kyhortcouncil.org
SUMMARY:KY Green Industry Summer Summit
DESCRIPTION:Registration Opens April 1 \nJune 22 – Bus tour\, evening reception at Yew Dell Botanical Gardens\, and networking \nJune 23 – Educational sessions
URL:https://kyhortcouncil.org/event/ky-green-industry-summer-summit/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220616T113000
DTEND;TZID=UTC:20220616T130000
DTSTAMP:20260423T170120
CREATED:20220502T193020Z
LAST-MODIFIED:20220502T193020Z
UID:14529-1655379000-1655384400@kyhortcouncil.org
SUMMARY:MarketReady Advanced: Logistics & Distribution
DESCRIPTION:The MarketReady Producer Training Program and it’s Advanced Topics are free (when lead virtually) for farmers and producers\, processors\, county extension agents\, etc. interested in selling their products (fresh produce\, value-added items\, etc.) to restaurants\, grocers/wholesalers/retailers\, and schools. Producers and farmers should feel confident about what is being asked of them from potential buyers (restaurants\, grocers\, schools\, etc.) after this training. This program provides extension agents with the knowledge and tools to assist farmers and producers in their county who are interested in selling to restaurants\, grocers\, schools\, etc.  \nThis Advanced Topic webinar is an in-depth conversation about logistics and distribution. Here\, we will focus on frequently asked questions about logistics and distribution\, hear from a special guest speaker from the industry\, and have time for discussion or open conversation at the end. This webinar is for people who have attended a MarketReady Core Producer Training. Each training will be limited to 30 participants — so be sure to register soon! You may register up to 24 hours prior to the training date. 
URL:https://kyhortcouncil.org/event/marketready-advanced-logistics-distribution/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220614T123000
DTEND;TZID=UTC:20220614T130000
DTSTAMP:20260423T170120
CREATED:20220112T171800Z
LAST-MODIFIED:20220607T152800Z
UID:14335-1655209800-1655211600@kyhortcouncil.org
SUMMARY:Crop Insurance Webinar: Refresher and Webinar Recap
DESCRIPTION:In our next webinar in our Crop Insurance series\, we will be doing a refresher of some of the policies and programs we’ve learned about\, and we will review some of the great webinars we’ve had over the last year. Join us on June 14th at 12:30 pm ET|11:30 am CT. To register for the live webinars\, use the following link: https://us06web.zoom.us/meeting/register/tZcvf-iuqDgtG9PpErwxskqi8kZ3fVIRaULI
URL:https://kyhortcouncil.org/event/crop-insurance-webinar-qa-with-a-crop-insurance-agent/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220609T120000
DTEND;TZID=UTC:20220609T133000
DTSTAMP:20260423T170120
CREATED:20220502T192735Z
LAST-MODIFIED:20220502T192735Z
UID:14527-1654776000-1654781400@kyhortcouncil.org
SUMMARY:MarketReady Advanced: Quality Assurance
DESCRIPTION:The MarketReady Producer Training Program and it’s Advanced Topics are free (when lead virtually) for farmers and producers\, processors\, county extension agents\, etc. interested in selling their products (fresh produce\, value-added items\, etc.) to restaurants\, grocers/wholesalers/retailers\, and schools. Producers and farmers should feel confident about what is being asked of them from potential buyers (restaurants\, grocers\, schools\, etc.) after this training. This program provides extension agents with the knowledge and tools to assist farmers and producers in their county who are interested in selling to restaurants\, grocers\, schools\, etc.  \nThis Advanced Topic webinar is an in-depth conversation about quality assurance. Here\, we will focus on frequently asked questions about quality assurance\, hear from a special guest speaker from the industry\, and have time for discussion or open conversation at the end. This webinar is for people who have attended a MarketReady Core Producer Training. Each training will be limited to 30 participants — so be sure to register soon! You may register up to 24 hours prior to the training date. 
URL:https://kyhortcouncil.org/event/marketready-advanced-quality-assurance/
END:VEVENT
END:VCALENDAR